Insanely Easy Almond Cookies
Insanely Easy Almond Cookies ,
By www.blognindi.site .
Total Time: 20 Minutes, Servings: 16 Servings
Ingredients :
Instructions :
Copyright: www.blognindi.site
Recipe developer, author and photographer at Carve Your Craving.Quick, easy & mostly healthy. Vegan and vegetarian eats and bakes.

Total Time: 20 Minutes, Servings: 16 Servings
Ingredients :
- 2 cups (7oz/200gr) almond flour
- ½ teaspoons baking soda
- ¼ teaspoon kosher salt
- 6 tablespoons (120gr) raw honey
- 4 teaspoons (20gr) coconut oil, melted
- 2 teaspoons pure vanilla extract
Instructions :
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together all the ingredients, except optional add-ins. The mixture should be thick and evenly moistened. If you think your batter is too crumbly, feel free to add a little bit more honey or coconut oil. The batter is quite forgiving.
- If using, stir in optional add-ins like chocolate chips.
- Using a medium cookie scoop, shape the dough into 16 1-inch balls and place 8 cookies per baking sheet lined with parchment paper, or silicone mat.
- Flatten the cookie dough balls.
- Bake for 8-10 minutes, or until golden brown. The cookies will be quite fragile as they come out of the oven, so cool for about 5 minutes on the baking sheets first, and then transfer onto wire rack to cool completely.
- Store the cookies in airtight container in the fridge.
Copyright: www.blognindi.site
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