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Avocado Egg Salad

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Avocado Egg Salad , .


"Avocado Egg Salad is an Easter food idea you can enjoy any time of the day! You can use leftover hard-boiled eggs in this easy and delicious Easter recipe. The crowd will love this healthier version of the traditional egg salad! Pin this for later! "


Avocado Egg Salad is an Easter food idea you can enjoy any time of the day! You can use leftover hard-boiled eggs in this easy and delicious Easter recipe. The crowd will love this healthier version of the traditional egg salad! Pin this for later!

Total Time: 10 Minutes, Servings: 4 Servings

Ingredients :
  • 2 hard boiled eggs chopped
  • 2 hard boiled egg whites chopped
  • 2 small avocados pitted and peeled
  • 1 tablespoon plain Greek yogurt
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons chopped green onion
  • 1/4 teaspoon Dijon mustard
  • Salt and freshly ground black pepper to taste



Instructions :
  • In a medium bowl, combine the hard boiled eggs and egg whites, avocado, Greek yogurt, lemon juice, green onion, and mustard. Mash with a fork. Season with salt and pepper, to taste.
  • Serving suggestions: Spread between two slices of bread for an Avocado Egg Salad Sandwich. Eat with crackers, cut up veggies, on toast, or in a wrap. This salad is best eaten the day it's made.



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Comment 9933 / Based On 9933 Total User

Rated 4.8 / Based On 9933 Customer Reviews
Avocado Egg Salad is an Easter food idea you can enjoy any time of the day! You can use leftover hard-boiled eggs in this easy and delicious Easter recipe. The crowd will love this healthier version of the traditional egg salad! Pin this for later!