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Easy Cherry Clafoutis

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Easy Cherry Clafoutis , .


"A classic rustic French recipe using summer’s fresh cherries. It’s so smooth and melts in your mouth. And it’s simple to make! All you need is fresh cherries, butter, sugar, egg, salt, vanilla extract, almond extract and milk. The perfect desert and will wow your family and friends! Quick and easy recipe. Party food. Great for a holiday brunch such as Easter, Mother’s Day or Father’s Day. Video recipe. "


A classic rustic French recipe using summer’s fresh cherries. It’s so smooth and melts in your mouth. And it’s simple to make! All you need is fresh cherries, butter, sugar, egg, salt, vanilla extract, almond extract and milk. The perfect desert and will wow your family and friends! Quick and easy recipe. Party food. Great for a holiday brunch such as Easter, Mother’s Day or Father’s Day. Video recipe.

Total Time: 30 Minutes, Servings: 8 Servings

Ingredients :
  • 1 tbsp butter
  • 1 1/4 cup (312.5ml) milk (2% or whole)
  • 2/3 cup (132g) granulated sugar
  • 3 large eggs
  • 1 tbsp (15ml) vanilla extract
  • optional: 1 tbsp (15ml) kirsh
  • 1/2 teaspoon kosher salt
  • 1/2 (62.5g) cup all-purpose flour
  • 3 cups cherries, pitted or unpitted
  • Powdered sugar, for serving



Instructions :
  • Make sure you read the cooking notes before you start.
  • Preheat the oven to 350°F. Butter generously a 8-9 inch circular pie dish or skillet (or 8 individual 1-cup baking dishes or ramequins).
  • In a large mixing bowl, whisk together the milk, sugar, eggs, vanilla, Kirsch (optional). Add the flour and salt, and whisk until smooth.
  • Place the cherries at the bottom of the prepared dish (or a handful at the bottom of each individual dish). Pour batter over top.
  • Bake for 1 hour (or 40 minutes for individual clafoutis). The clafoutis is done when puffed and brown on the edges, and a knife plunged in the center comes out clean.



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Rated 4.8 / Based On 7776 Customer Reviews
A classic rustic French recipe using summer’s fresh cherries. It’s so smooth and melts in your mouth. And it’s simple to make! All you need is fresh cherries, butter, sugar, egg, salt, vanilla extract, almond extract and milk. The perfect desert and will wow your family and friends! Quick and easy recipe. Party food. Great for a holiday brunch such as Easter, Mother’s Day or Father’s Day. Video recipe.