Strawberry Shortcake Poke Cake

Strawberry Shortcake Poke Cake , By www.blognindi.site .

"Strawberry Shortcake Poke Cake recipe from scratch! Delicious moist yellow cake filled with fresh strawberry filling and covered with homemade whipped cream is a favorite dessert recipe! Great for Easter, Memorial Day and 4th of July from Serena Bakes Simply From Scratch. "

Total Time: 55 Minutes, Servings: 12 Servings

Ingredients :

• 1 box 2-layer size white cake mix (plus ingredients called for on the box)
• 1/2 cup cold water
• 1 cup boiling water
• 1 pkg small pkg strawberry flavored gelatin mix
• TOPPING
• 2 cups whipped topping -OR- 2 cups stabilized real whipped cream recipe in notes

Instructions :

• Make cake as directed on box, then let it cool completely.
• Using a fork with large tunes (a meat serving fork is perfect), poke holes at 1-inch intervals over the top of the cake all the way to the bottom.
• In a small bowl, mix the gelatin mix with the boiling water. Stir until sugar and gelatin are dissolved. Stir in the cold water.
• Pour the gelatin mixture over the top of the cake and refrigerate for at least 4 hours, preferably overnight.
• Spread whipped topping or stabilized whipped cream over the top of the cake.
• Garnish with fresh strawberries if desired. Chill until ready to serve.

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